MI Foodie Adventures

MI Foodie Adventures

In the name of all things food, we're going on an adventure!

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  • August 27, 2023

    New Indian restaurant Akshaya Patra in Farmington Hills brings the heat and packs some serious flavor

    Farmington Hills, MI — On payday Fridays at work, I tend to allow myself the occasional splurge moment and will order out for dinner. About 90% of the time, I’ll treat myself to Hunan Town, which is just about five minutes up the road from my station, but on this particular Friday, I was feeling… spicy!…

  • August 25, 2023

    A weekend trip to Grand Rapids isn’t complete without a visit to Stella’s Lounge!

    Grand Rapids, MI — The weekend of August 18th through the 20th was a very special weekend for me for multiple reasons. My little extended weekend vacation involved paying a visit to West Michigan, specifically, a city I called home for a year after college and where my post-college work in the news industry began:…

  • August 16, 2023

    From food truck to brick-and-mortar, Argentinian Brava Empanadas opens in Northville

    Northville, MI — Nothing warms the foodie heart more than witnessing success stories and seeing hardworking chefs achieve their goals. The City of Northville is host to one such chef, Silvia Parra McCarthy, who hails from Buenos Aires, Argentina. Silvia’s story and passion for cooking began when she was a young girl. As the years went…

  • August 9, 2023

    New Vietnamese restaurant in Warren is serving up packed, fresh-as-can-be bánh mì, pastries, and more

    Warren, MI — Banh mi oh my, this new Vietnamese eatery in Warren is a must-try establishment for foodies and sandwich enthusiasts! I’ve long been a fan of this staple sandwich that hails from Vietnamese culture, which is typically a light sandwich on buttered fresh baguette bread with a mayonnaise or liver pâté spread, meat(s), and…

  • August 1, 2023

    Enduring Detroit staple, Joe Muer Seafood, embarks on Nashville expansion

    Detroit, MI — A long-standing name in the Detroit culinary scene, Joe Muer Seafood, is expanding out-of-state to the Music City! The eatery, which has been owned in name and operation since 2011 by the Joe Vicari Restaurant Group, is set to open its Nashville location on August 23rd in the Capital View district. The…

  • July 17, 2023

    New restaurant Vigilante Kitchen opens in Midtown Detroit with a focus toward addiction recovery

    Diners can expect elevated Midwestern cuisine with Asian influences and French roots Detroit, MI — It’s not too often you come across a restaurant where the goal of supporting and improving the lives and well-being of its staff is so enshrined and embedded at its core you can’t help but feel inspired. On top of…

  • July 11, 2023

    A last-minute taco pivot for the win in downtown Clawson!

    Clawson, MI — The weekend started like déjà vu, getting up for an early tee time, hoping the expected rain would be light or nonexistent until we finished. I went golfing Saturday morning with my roommate and one of our longtime friends from Northville. While playing a round of 18 is always a highlight, it will…

  • July 4, 2023

    Royal Oak’s ramped up Taco Fest shines through on a rainy day

    Royal Oak, MI — Even on a rainy day (Sunday), my determination for good vibes, music, and great tacos gave me the willpower to gear up some of my new equipment and head out for Royal Oak, destination: Taco Fest! It had been raining lightly for most of the morning, but I was hoping to catch…

  • June 26, 2023

    Testa Barra shines as a community staple in Macomb with stellar food

    Macomb Township, MI — After some much-needed time for my lunch to settle following my adventure to Biercamp in Ann Arbor, it was time for my next adventure, a.k.a. dinner! My day of foodie adventures began with my barbecue lunch adventure with my sister and was a great success, so I was going into dinner with a lot…

  • June 16, 2023

    Checking out Ann Arbor’s friendly neighborhood meat shop, Biercamp, with my sister

    Ann Arbor, MI — Last Saturday was full of adventure and great food! My travels would take me to Ann Arbor to meet with my sister for lunch at a popular meat shop and barbecue haven. Later in the day, I would go on to have dinner with my friend Erika at a top-notch Italian restaurant…

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